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Dole Fresh Vegetables is committed to consistently providing the safest, highest-quality fresh vegetables and food products nature allows while ardently protecting the earth and ecosystems in which these products are grown and processed. Dole’s dedication to quality is a principled commitment solidly backed by comprehensive programs for food safety, scientific crop protection programs, stringent quality control measures, state-of-the-art production and transportation technologies, continuous improvement through research and innovation, and dedication to the safety of our employees, communities, and the environment.